Death By Chocolate
Submitted by: mrsespy
This low-fat dessert is made by layering prepared fat-free instant chocolate pudding, slices of fat-free chocolate pound cake, and fat-free whipped dessert topping in a large bowl, then sprinkling with chocolate chips.
Ingredients
- 2 Pkgs fat-free instant chocolate pudding
- 1 fat-free chocolate pound cake
- 1 container fat-free Cool Whip, thawed
- Sprinkle of chocolate chips
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Method
Prepare pudding according to instructions. Cut cake into 12 slices. In a triffle or clear glass bowl, layer cake slices, pudding, and Cool Whip; repeat 3 times. Sprinkle top with chocolate chips. Chill.
Notes:
Number of Servings: 12
Submitted by: mrsespy ( See all of mrsespy Recipes )


