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Low-fat Luau Cake

Submitted by: Kristina_Vanni

Low-Fat Luau Cake
2011-05-11 Desserts
3.9 66

Low-fat never sounded more delicious with this Hawaiian inspired Luau angel food cake that is mixed with pineapple and coconut.

  • Servings: 20


1 pkg (16 Ounces) Angel Food Cake Mix
1 can (20 Ounces) Crushed Pineapple In Its Own Juices, undrained
½ cup Sweetened Flaked Coconut
½ tsp Ground Ginger
Powdered Sugar, optional


Heat oven to 350 degrees.

Combine all ingredients in a large bowl and stir until blended.

Spoon batter into an ungreased 9-by-13-inch baking pan. Bake for about 35 minutes, or until a toothpick inserted in the center comes out clean. Let cool completely in the pan on a wire rack.

Sprinkle the top of cake with powdered sugar, if desired. Cut into 20 squares.

Helpful Tips:

Nutrition information per serving: 113 cal.; 1 g fat; 1 g saturated fat; 0 g trans fat; 0 mg chol.; 174 mg sod.; 25 g carbo.; 0 g fiber; 2 g protein