Low-Fat Pies and TartsUPLOAD A RECIPE
Creating lower-fat versions of pies and tarts isn't as difficult as you might think. Crusts made with low-fat cookie crumbs and a bit less butter allow the filling to shine through. Speaking of the filling, by stressing fresh fruits, you can enjoy natural sweetness and flavor without a lot of added fat. And for cream pies and tarts, look for recipes that use condensed nonfat milk instead of cream or whole milk.
Your favorite Low-Fat Pies and Tarts
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No one will know this is low fat unless you tell them!
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Light and Easy Mango-Raspberry Tart
A blended filling of mango, lime, eggs and fat-free cream cheese, sprinkled with raspberri...
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Low-Fat Orange Dream Cheesecake
I couldn't believe this pie was not only sugar free but almost fat free and delicious!
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LOW FAT KEY LIME PIE
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