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Turkey Tot Casserole
Ground turkey white meat is cooked and combined with fat-free mushroom soup and seasonings. Cheese & tater tots are baked on top.
Ingredients
- 1 lb. ground turkey breast (white meat)
- 1 can fat-free cream of mushroom soup
- 1 Tablespoon Mrs. Dash (salt-free) Original Seasoning Blend
- Seasoning salt (optional, as desired)
- 1 package frozen tator tots
- 1 package low-fat 2% cheddar cheese
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Method
Cook turkey meat in skillet; stir in the soup and seasonings. Spread mixture in a rectangular baking dish, top with cheddar cheese and add Tator Tots. Bake at 400 degrees until tots are golden (usually 20 to 30 minutes.) Serve with your favorite veggie.
Notes: Prep time is about 15 minutes.
Number of Servings: 6
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